90
drank Junshan Yinzhen by Mei Leaf
2 tasting notes

I thought this tea was pretty good…even with my limited experience tasting yellow teas. The sweet/sour starfruit note was really prominent and the pumpkin seed warmth was something that I also really enjoyed. Honestly, quite delicious and worth the higher price than usual yellow teas. I could get about 4-5 good brews out of it. My dad and aunt didn’t care too much for this tea, hilariously stating that it tasted like eggs and chicken broth to them. I strongly disagree. I followed suppliers advice of 120 seconds for first steep at 165F temp. I think this works best for this tea.

Preparation
3 g 3 OZ / 100 ML

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