This tisane, to which I added some cut vanilla bean, is an extremely satisfying tea substitute for the evenings. I fixed it with milk and sugar and it felt very much like I was drinking black tea! The vanilla is present but understated, and very natural and delicious tasting. Although I haven’t logged this one much, I am almost out of the 4 oz I purchased in the spring! I will repurchase this in a heartbeat, and cut vanilla bean into it just like I did for this batch.
Preparation
Boiling
5 min, 0 sec
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I will have to try adding a vanilla bean to some of my teas! I just bought my first Tahitian Vanilla and it is quite good, but I told hubby that I want to start making my own extract. If you already do, would you PM me your favorite base, method, etc.? Thank you!
I will have to try adding a vanilla bean to some of my teas! I just bought my first Tahitian Vanilla and it is quite good, but I told hubby that I want to start making my own extract. If you already do, would you PM me your favorite base, method, etc.? Thank you!