This one is so-so, I can taste both the green and black but I don’t think mixing these two types of teas really does it any favors. If anything you sort of loose the distinct flavours of each one.

Should I add milk to this? The tea is a little bitter without, but adding it to a green tea is a no no.

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.


British-Columbia, Canada

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