The only other person on the site to try this tea gave it a pretty dire review so I was understandably a bit trepidatious about drinking it. However I didn’t find it to be that bad at all – it might have helped that I steeped this tea like a white tea rather than a herbal tea, even though the actual proportion of tea leaves in the mix is pretty small. The flavour is distinctly herbal but it’s accompanied by a slight sweetness that makes me think of freshly mowed hay.
It hasn’t made me gorgeous yet unfortunately, but maybe it’s a cumulative thing. ;)
Preparation
185 °F / 85 °C
4 min, 0 sec
1 tsp
12 OZ / 354 ML
