73
drank Lemon Meringue Chai by 52teas
1908 tasting notes

Frank always comes up with such interesting and innovative tea blends – for instance I’ve certainly never seen a lemon-flavoured chai put out by any other tea company! It certainly is lemony and the chai spices make a good counterpoint to the sour citrus. I’m not really getting the ‘meringue’ part though as the marshmallow root just doesn’t really come through and there’s not very much sweetness. However this is without anything added to the tea – I’ll experiment with adding milk and sweetener to see if that changes things. I’ve found that milk in particular can radically alter the flavours of some black teas.

Preparation
195 °F / 90 °C 4 min, 0 sec 1 tsp 12 OZ / 354 ML

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

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