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Jillian drank English Breakfast by Whittard of Chelsea

1908 tasting notes

I added milk and sugar to this tea even though I don’t often like to sweeten my teas. The taste reminds me of when I first started drinking tea as a small child at my grandmother’s house. Happy memories of times long past. :)

Preparation

Boiling 5 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.