61
drank Quince Charming by DAVIDsTEA
1908 tasting notes

I love quinces, a friend of mine brought a bunch back from Iran and I’ve been cooking and making jam with them ever since. So I pounced on this when I saw it was Davids Tea of the Month.

The scent of the dry tea is odd and bit overpowering, it’s a very sweet, almost bubblegum like smell. There a bit of that odd perfuminess in the flavour, especially as the tea cools but there’s a sour undercurrent (thanks hibiscus). I can taste the actually quince flavours, the closest thing I can compare it to is a mix of pear and apple, but there’s just something off about the flavour profile that I don’t care for. It’s coming across as too artificial and sweet maybe.

Preparation
Boiling 5 min, 0 sec 1 tsp 10 OZ / 295 ML

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

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British-Columbia, Canada

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