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I added a bit of dried mint from my garden to this cup as it was steeping. It makes an already refreshing tea a bit more refreshing – which is muchly appreciated in this hot, dry weather. It would probably make a good iced concoction as well.

Preparation
175 °F / 79 °C 5 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

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