Eh, it’s not too bad, but based on the smell I was expecting something a little bit chocolatier than it actually was. There was a bit too much red rooibos flavour and not enough of the cocoa nibs and chocolate chips present in the flavour profile for my preferences. I’ll try adjusting the steeping time to see if that makes a difference.

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.


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