These cookies have a surprisingly spicy kick to them, rich with the flavours of cloves, cardamom, and ginger just to name a few – very chai-like. The addition of the candied pineapple was a nice surprise it gives the cookies a little pop of sweetness to balance out the spices. I think out of the three kinds of tea cookies these ones are my favorite.

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.


British-Columbia, Canada

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