Sipdown! I’m not a huge fan of matcha-added teas because I don’t like the detritus that ends up at the bottom of my cup and the matcha rarely adds much to the flavor. I don’t think it added much here – maybe a touch of sweetness- and there’s the familiar gunk at the bottom of my mug. Flavor-wise, this is more robust than most genmaichas. I can’t pick out the bean taste specifically but perhaps it’s supporting the roastiness of the rice.

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Geek and nerd (shoutout to GeekSteep). Still trying to get a handle on this whole work/life balance while ALSO succeeding at work thing. I have some chronic illnesses that make that harder. Tea is my respite.

Favorite tea types, in order:
oolongs
green
herbal
white
yellow

Don’t drink:
black
pu’erh

A sampling of tea shops I like:
Te Company
Calabash
Volition
Tea Thoughts
Harney & Sons
Yunomi
Teavivre

RIP Butiki

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