80

Another tasting from the puerh plus box.

Ive recently developed a taste for Tieguanyin oolongs, so I decided to try this. Well there is a medium roast on this tea, and the tea leaf size is pretty small. Rinsing this tea with 205 water and brewing it in a 120 yixing.

First infusion I get a strong aroma of toast and cinnamon , a little bit of other spices too, maybe allspice or something. Its light and clear, honey color maybe, there might be a slight taste of honey in it as well.

Second infusion was very similar, the flavor is good and mellow and sweet. Though the flavor is mostly spice and toast. This is the first time Ive gotten to try something from davids tea, not bad at all.

Im going to steep this out a few more times. I figure its probably got 10 or so steepings in it.

Recommended.

Flavors: Cinnamon, Sour, Spices, Sweet, Toast

Preparation
205 °F / 96 °C 0 min, 15 sec 6 g 4 OZ / 120 ML

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working on improving my ability to taste the subtle flavors of teas.

Rating system is as follows, over 60 is recommended and over 80 is highly recommended.

Trying to use the full range of scale.

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Las Vegas Nevada

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