That’s much better. I got the oolong flavored sample pack from Teavivre. Thankfully it comes with two packets, so you get to do a little trial and error before running out!
Instead of using 212 degree water for 3-5 minutes like the package said (and failed miserably last time) I dropped the temp to a more usual 176 for my oolong, and 4 minutes.
It made this TASTY and smooth. I’m a big fan of milk-flavored things from Japan, so was a bit sad when I didn’t like this at first. The milk can easily taste “sour” to me when this is too hot.
In other news, staying up until 3am playing a video game about a civilization that frequently starves and freezes to death is somehow ironic. (Thanks Banished!) AND causes painful headaches in the morning o_o
Mmm milk tea to soothe my insomniac wounds.