This one’s growing on me, I’m learning to like it for what it is. I expected it to be a complex yunnan but the truth is it’s a solid and bold breakfast tea, and that’s a good thing too. It manages to be bold and invigorating without being too brisk or bitter. It’s strong yet smooth and quite the eye opener, and its bready heartiness is quite comforting. Rating is going up, because this is actually quite a good breakfast tea.

Edit: This is Kwinter in case you were wondering. I just felt like changing things up. My new name is a reference to my favorite band.

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My name is Kyle. I love good tea, a good book, the great outdoors, and I am passionate about music. I also find enjoyment in writing and mountain biking here in beautiful Central Oregon.

Tea is a hugely misunderstood and under-appreciated gift in the western world, and my hope is to spread the gift of quality tea. It is communion between the passion of man and the raw beauty of nature. It is art, and it is therapy. I hope you enjoy my writings.


Bend, Oregon

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