The dry tea has hardly any smell. I think I am detected a smell similar to dried milk protein. While steep the tea leaves unfurl beautifully.
The brewed tea is a bright yellow colour. Has a slight vegetal green tea smell. There seems to also be a flowery or jasmine smell to the tea.
The tea tastes vegetal, creamy, milky, there is a sweet and very slight, almost spicey taste to it. Very minimal aftertaste, mouth-drying, but not astringent.
I only used 1 tsp for 8 oz (instead of recommended 3-4tsp) and I think that was strong enough for my liking.
Definitely enjoy milk oolongs.