drank Mango Fruit Punch by DAVIDsTEA
871 tasting notes

Another tea from the David’s summer collection. I bought the collection gift box and am a bit disappointed with this tea, because each of the 5 summer teas were in 25g bags. But this tea is a bunch of dried fruit so there is not a lot in the bag. I was hoping to try each tea as hot, cold brewed, and iced to compare. I am sure I will have enough to do all of this but not have much left over.

This time, I brewed this one hot.

This dry tea smells exactly like a tropical pink starburst tastes. The brewed tea tastes like pineapple juice with a bit of mango mixed in. I could be imagining it, but I might be tasting a bit of strawberry at the end of the sip.

205 °F / 96 °C 4 min, 0 sec

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I am a lifetime tea lover.

I did foray into the world of coffee for a period of time, but I returned to my true love. I still, however, enjoy a good cup of java.

My all time favorite tea is Earl Grey, which I drink every morning, the stronger the bergamot the better. I definitely prefer natural oil of bergamot to artificial flavouring.

I mostly like black and dark oolong teas. My current favs are Fujian blacks, Keemun and Assams, and Wuyi oolongs. I gravitate towards anything with lychee in it. I also drink a lot of herbal blends but am wary of hibiscus. I do not favour mate, or pu’erh tea, although I have found a few blends that I like. (I so badly want to like straight pu’erh tea but it all tastes gross to me. I keep trying though). Rooibos, green and white teas fall somewhere in the middle. I find myself gravitating towards heavily roasted oolongs and teas from Paris/France based companies.

I love iced teas and cold brews.

My current tea goal is to make the perfect cup of chai from scratch – almost there…I think.

I am in love with the whole experience of tea.


Saskatchewan, CANADA

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