drank Thé sur la Lune by Nina's Paris
871 tasting notes

It seems that a lot of different French tea companies have a “la lune” tea. I am not sure if there is a story behind this, but I would like to know it.

This one is quite the bouquet of fruits. It is pretty good. I am finding the black tea base is thick and malty. It is fairly strong. I am getting nice strong flavours of blueberry, passionfruit and citrus. There is some red fruits/currant flavours closer to the aftertaste. I feel like I am getting some mallow root as well. As the description states, this was is really well balance, even though there are a lot of fruity flavours in the tea.

This is quite a bit different blend from most of the other Nina’s teas I have tried. This one is very thick and heavy, in a very good way. Most of the other teas I have tried have been more light or delicate. I am quite enjoying this one.

205 °F / 96 °C 2 min, 0 sec

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I am a lifetime tea lover.

I did foray into the world of coffee for a period of time, but I returned to my true love. I still, however, enjoy a good cup of java.

My all time favorite tea is Earl Grey, which I drink every morning, the stronger the bergamot the better. I definitely prefer natural oil of bergamot to artificial flavouring.

I mostly like black and dark oolong teas. My current favs are Fujian blacks, Keemun and Assams, and Wuyi oolongs. I gravitate towards anything with lychee in it. I also drink a lot of herbal blends but am wary of hibiscus. I do not favour mate, or pu’erh tea, although I have found a few blends that I like. (I so badly want to like straight pu’erh tea but it all tastes gross to me. I keep trying though). Rooibos, green and white teas fall somewhere in the middle. I find myself gravitating towards heavily roasted oolongs and teas from Paris/France based companies.

I love iced teas and cold brews.

My current tea goal is to make the perfect cup of chai from scratch – almost there…I think.

I am in love with the whole experience of tea.


Saskatchewan, CANADA

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