It’s been a while since I last posted which has put me even further behind. Ack!
I love Houjicha tea. I love that sweet, roasty-toasty flavor and I love how the roasting of the green tea leaves transforms the flavor from a vegetal/floral taste to a sweeter, nutty flavor. Mmm!
So good! It’s a very autumnal taste (or as I describe in my full-length review of this tea – http://sororiteasisters.com/2014/07/13/organic-hojicha-roasted-green-tea-from-shi-zen/ – it’s like a warm, fluffy blanket in the winter.)
Sweet, mellow, roasty-toasty goodness with a delicious, caramel undertone.