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Finishing off the last that I have of this chai blend – it will be missed! I am going to have to make it a point to visit the Tea Chai Té tea shop someday soon!

I divided the brewed tea into two cups, and the first I simply sweetened with a little honey, and the second, I added a little bit of warmed milk. I like this both ways. Without the milk, the star anise becomes a little muted, but with the milk, it becomes really decadent!

Yummy chai!

Preparation
Boiling 8 min or more

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Bio

I am obsessed with tea!

I am a co-founder of the SororiTEA Sisters:
http://sororiteasisters.com

I no longer write for the SororiTea Sisters but I am still the admin for the blog.

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The reason I’m no longer writing for SororiTea Sisters is because I am now the Mad Tea Artist for 52Teas:

http://52teas.com

I’ll still be posting occasional reviews on teas here on Steepster, mostly backlogged reviews because I’m way behind on getting reviews posted. That’s why I’m keeping two accounts active at the current time – so that I can get those backlogged reviews posted.

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My favorite teas are Yellow Teas with most Oolong teas at a close second. As far as “flavored” teas go, I love Earl Grey, Chocolate and Jasmine teas.

I also am intrigued by flavored teas with an unusual or unique flavor combination, which is why I was very excited to be the Mad Tea Artist of 52Teas!

Location

Vancouver, WA

Website

http://SororiTeaSisters.com

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