I’ve had the pleasure of enjoying a tea from Misty Peaks at a friend’s tea gathering before, but this is my first time sitting down alone and brewing one myself. Thank you to the staff at MPT for sending a sample to try!

The dry leaves smell abundantly like an old forest during the wet season, hints of bark and moss, flowers, fresh green leaves and hints of decay.

The wet leaves smell like roasted chestnuts and flowers in bloom. I am brewing these in a gaiwan and gave them a quick rinse infusion that I didn’t drink. The first infusion is very clean tasting with subtle dried-fruit notes, hints of orange tree flowers, and a slightly peppery, woody finish. There’s a touch of bitterness that lingers at the end of the sip, but it is subtle.

The second infusion yields a more fruity taste, like golden raisins or golden apples, something slightly tart, then I taste wood (a friend said sandalwood, and I think this is just the right descriptor), then again a lingering peppery finish. The next infusion has similar flavors, but smoother and more clear-tasting, less lingering bitterness. The fourth infusion is even more apple-tasting and the lingering taste not so peppery, more woody.

I was able to push, many many infusions out of this tea. The stand-out quality of this Puer for me is its clean taste. While some of the flavors and the balance of flavors are a bit on the woody side for my tastes, I can’t dispute how clean this tea tastes, and the bitterness, even for a freshly harvested sheng, is very low and mild throughout the infusions.

Flavors: Apple, Dried Fruit, Flowers, Orange Blossom, Wood

195 °F / 90 °C 0 min, 15 sec 5 g 3 OZ / 100 ML

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Hi there, fellow tea lovers.

My name’s Lion and I’m a Gongfu Cha practitioner, so I usually brew with a gaiwan for reviews unless there’s a more suitable brewing method, like using Japanese teawares for Japanese teas. I tend to stick to straight loose teas and scented teas in general, seldom dabbling in herbal and flavored teas. My favorite tea is Kenyan Silver Needle.

Aside from tea, I’m a generally creative person. I love to cook, write fiction, draw, decorate, garden, and do just about anything creative I can get my paws on.

Animals are really important to me. I’m a lion at heart, and I strive to better understand, respect, and appreciate other animals as best as I can. I advocate for better stewardship of wildlife and captive animals. We’ve still got a lot to learn.

For a long time I rated every tea I tried, but these days I don’t rate them unless they’re exceptional and deserving of a high rating. Here’s my rating breakdown for my reviews with ratings:

0 = Unpalatable, harsh
25 = Unenjoyable
50 = I’m indifferent
75 = Enjoyable, average
90+ = The best, would buy more
100 = Incredible, a favorite


Kansas City, USA

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