83

I get to try this courtesy of Dexter3657 . Thank you!

The dry leaf smells so good that it was the first one I’m having out of all the other ziploc bags I got. It smells sweet, not just spice. It tastes quite close to what you’d think it should taste like after smelling the leaf. That is always nice since you’re choosing tea based on its smell sometimes and it’s quite the disappointment when the brewed tea tastes NOTHING like the dry.

I added brown sugar but no dairy (or dairy substitutes). I had a cup at work this morning and am finishing off the sample tonight because it is good enough to have more than once in a day.

Preparation
205 °F / 96 °C 2 min, 45 sec
OMGsrsly

I really like this one. :)

keychange

Love this one also!

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Comments

OMGsrsly

I really like this one. :)

keychange

Love this one also!

Login or sign up to leave a comment.

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Bio

I started drinking loose leaf tea in the spring of 2013 (why do we feel compelled to mark the date of tea drinking somewhat like addicts counting their sobriety days?)

Never been much into tea before. Growing up in Romania, tea was something mom made for you when you were sick. As an adult, my hot beverage of choice has been coffee, both flavoured and regular. I’ve recently stumbled upon Teavana and DAVIDs TEA and quickly got addicted to the latter. Then came steepster and all else followed.

Formerly a mathematician and insurance adjuster, I gave up the corporate world and am now a professional chef. I drink wine and sometimes cheat on it with tea.

I lean heavily towards flavoured black teas. I’ve started to crave the occasional straight oolong and green but so far unflavoured black teas leave me unimpressed.

I’m learning so I drink them all. Am even introducing myself to pu’erh. So far I can do fine with the sheng cause frankly, they don’t taste like pu’erh to me. The shou is another story.

Note*: The virtual cupboard does NOT contain any of the samples I hold since most of them are one-cup quantity.

Note**: My partner, our home improvements, gadgets, mortgage, travel, wine and food have budget priority over tea.

Location

Toronto-ish, Canada

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