1.5 tsp for 300mL water @100C, steeped 4 minutes, drunk bare.
I got a Damn Fine package in the mail! Woot! And I ordered it just before they put the 3-pack on sale, weh. Not to worry: I wanted to snatch the Captain for one last tryst, so I got one of the remaining Hot Teas on High Seas sets … and a big ol tin of Double Knit.
The copywriting and design of A&D tins gets me every time.
Dry leaf smelled very Keemun heavy, and good Keemun, with oaky notes but no tarriness, plus some red winey notes. Big smiles.
Liquor is a medium brown. Body quite light, almost like a Darjeeling in mouthfeel. In fact, I’d swear there’s some Darjeeling or Nepal in this blend, giving a slight bite. Darjeeling and Keemun at least … mineral notes on the finish and a faint pucker — like a gentle kiss. Not a chewy black tea, but that’s what Assam is for. A really good blend, bright and thoughtful.
Not chewy, but that pucker at the end is either Assam or a Kenyan. YUM.
GOTTA be a pinch of Assam. As I get further down the cup and thibgs cool off slightly, a creaminess develops.
I like a strong cup too!