1 sachet for 300mL water @100C, steeped too long because I got all distracted, maybe 6 minutes. Drunk bare.
That this tea is not bitter, but rich, after an over-steep, tells me a lot.
I think I’ve tried this before, this and London, and I wasn’t thrilled with either one. Tonight, Paris has an agreeable heavy and smooth mouthfeel. Something smells a bit artificial, almost like the grenadine flavouring in a Monks’ Blend — artificial vanilla, probably. It’s … odd to me, but I like the tea base better than I remember.