I’ve loved the two other green teas that I received from Mellow Monk, so when I got this in the mail yesterday, I couldn’t wait to try it. My boyfriend made burgers for dinner, and after such a heavy meal, this seemed like the perfect choice to calm my tummy.
1 teaspoon, 8 oz water, 160F, 60, 40, 60 second steeps.
The dry leaf smells darkly vegetal, but sweet. The wet leaf smells less sweet, and more like steamed dark vegetables.
The first steep steeps up cloudy with fluffy looking floaties that settle down to the bottom after a couple of minutes. The flavor is gentle, but savory. Soft and buttery, fleshy and dark vegetal. Like a broth made from broccoli, green beans, spinach, and maybe a bit of seaweed.
Second steep, this is less cloudy, but still some speckles at the bottom. The flavor is more gentle this time, lighter, more seaweed and less green bean. Still silky and buttery, a little less savory, and a little more sweet, melon like note. There’s also a sort of mineral note at the end of the sip.
Third steep is even more sweet and melon and seaweed and gentle. It’s a little bit on the weak side, so I don’t know if I needed a longer steep, or warmer water.
Another solid offering from mellow monk, and another I can see myself cold brewing and taking with me to work in the morning.