Ordered in Dobra Čajovna tearoom in Pardubice as Dian Hong cha. So, that said, I don’t know steeping parameters. The staff prepared a teapot of it and said me I can get second steeping if I want to.
The tea seems not that fresh as I am used to. Taste is honestly quite weak, I notice minerality, salt, little of leather and malt. It is tannic, little astringency.
It’s not wrong, just bit boring.
News section: government shut down all schools except kindergardens. Due to coronavirus. Holidays? I don’t think so.
Flavors: Leather, Mineral, Salty, Tannic
