A tea I have received from derk, apparently quite a long time ago. Thank you! And what a sad sipdown. Aged oolong isn’t something I drink daily.

I noticed year ago some raspberries… maybe they were there. Today it roasty, mellow, sweet, molasses, a bit of chocolates, and overall very pleasant.

I did first few steeps quite carefully, but then I lost track, as I was writing notes to my Wednesday exam, so I was just keeping it in gaiwan for random time; and well it wasn’t a bad preparation method, I felt free about it… and got a lots of interesting and all tasty steeps. There weren’t some steep I would say… this is a weird, undrinkable, awful or whatever.

I guess it was better prepared for first time… but as I wasn’t paying attention to this session, I am happy it went that well.

derk wrote as well: “I like it even though nothing about it stands out in particular. It’s mellow and calming enough to be a daily evening drinker without much attention having to be paid.” I have to agree completely. It’s 9 pm here; and indeed it works well for that purpose. Evening drinker with mellow and calming qualities.

Flavors: Chocolate, Raspberry, Roast Nuts, Roasted, Smooth, Sweet

200 °F / 93 °C 1 min, 0 sec 2 g 4 OZ / 125 ML

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I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).

Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)


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