11 Tasting Notes
Rate no. 1
My first loose tea on this new journey.
Origin: Yunnan, China
Type: Ripened Pu Erh
Approximate Altitude: 2600m
Dark chestnut tea. Aroma is earthy and wood. Taste is earth, dry leaf, a bit of leather, some light pepper and green grass on the back of the tongue. On the second steep the taste was more dry leaf and less Earth with a nice warm tingling on the tongue. By the third steep all the flavours mellowed out and toned down.
Flavors: Earth, Leather, Pepper, Wet Wood