1474 Tasting Notes
Funny, I didn’t even put this in my cupboard.. I knew it would be outside my interest. Ah well. I tried it, and then dumped it. Why? It brewed up a purple-ish color, and then went blood-red almost immediately — never a good sign for me. Honestly? It tasted like spiced blood, and that’s something I find unappealing.
Regardless, my colleague Helen in Australia sent this along, and I am really grateful for all the great teas she gave me the opportunity to try.
I am SO grateful that jump36259 (I think I got those numbers right) sent me even more of this! The initial few cups she sent me went down way too fast, so now I’m into stash #2. Still amazingly delicious, and will become a permanent fixture in my cupboard.
I still adore Miss OMGsrsly for giving me this, and so I’m drinking it on her birthday even. Woot! Tea toast!
I think this is a blend that needs mixing each time I drink it, because now it’s mostly large pieces of cinnamon sticks and cardamom at the bottom of the bag, and thus, that’s all it’s really tasting like. Good to know!