So I thought I had done a good job of sipping down my teas before I moved to Wyoming, but I found an unopened 100g bag of this today. Like finding an Easter egg! I have never thought I needed a tea inventory spread sheet, but now I’m reconsidering. But maybe that takes the fun out of finding and old/new tea in your cupboard (or bin).
It tastes like velvety cocoa with honey undertones, I think I will like drinking the rest of this tea. There is a bit of a coppery metallic aftertaste, but it’s not unpleasant. It’s certainly smooth enough for keeping for special occasions, and to me seems a cup to savor or try gong fu.
I don’t see it available on the Vahdam web site, but that doesn’t necessarily mean they will never sell it again :)
Flavors: Cocoa, Honey, Malt, Metallic