Oh this is a sipdown I’ve been dreading and putting off again and again. My very last teapot of Taiwanese Wild Mountain Black. You can’t see it, but I may need to wail and gnash my teeth at the horror of it all. Fortunately, these final sips of goodness do not disappoint. Honeyed pastries meet smooth malt with a hint of baked sweet potato and raisins. Good to the last drop, literally. Now someone just needs to convince Stacy to share her vendor with another seller so this tea can live on once Butiki is closed. Or at least hang onto the contact info so if Butiki resurrects in the future then I can order ALL OF THE TEA. Happy Thursday everyone!
Flavors: Honey, Malt, Pastries, Smooth, Sweet, Sweet Potatoes
Preparation
Comments
Can completely relate! I’ve been holding off drinking some of my Butiki teas because I won’t ever have them again!
Has another source been identified? What current tea is the most like it? Or one that provides an even more full-bodied cup?
Not that I know of. I also haven’t tried any other teas like it so far. I’d love to hear from others about this- great questions Tman!
Can completely relate! I’ve been holding off drinking some of my Butiki teas because I won’t ever have them again!
Has another source been identified? What current tea is the most like it? Or one that provides an even more full-bodied cup?
Not that I know of. I also haven’t tried any other teas like it so far. I’d love to hear from others about this- great questions Tman!
Thanks!
Wow, Wow, wow! Butiki is closed/closing????
Yeah, sorry to be the bearer of bad news!
I’m feeling a bit sick to my stomach (I’ve been blazing through my absolute favorite – caramel vanilla assam, with the intent to just order heaps more. It’s gone from the site.), but I’m so grateful to you as I’d much rather know, thank you so much. I’m so glad I saw your note. <3