In anticipation of more matcha samples from CrowKettle and a post about this matcha by ShayneBear, I decided to make myself a matcha latte.
Yum. I do add sugar, but I also use unsweetened almond milk to make my tea lattes. So, about 1/2 to 1 tsp of matcha powder, 1 tsp sugar, 250ml hot almond milk, and a couple tablespoons of hot water to dissolve and froth the matcha powder in.
