I needed something to help me settle down tonight, and this won the draw.

Of course, as soon as I had decided upon tea I decided to make cream scones. Some advice: Any recipe that is for scones that calls for 1 tsp SALT per 2 cups flour is wrong. WRONG. I used 1/2 tsp salt, and it’s too salty. :/

Oh well. The tea is good, my bed is made, and it’s time to go sleep.

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I mostly drink black tea, with some floral oolongs or puerhs thrown in for variety.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!


Vancouver, BC, Canada



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