Oh, yum. I love Assam teas, and this one is no exception.

The exciting part? Even at a 4 minute infusion I’m not reaching for milk or sugar. So delicious. Goes well with peanut butter and banana for breakfast.

:)

And that’s about where my brain is stopping.

Preparation
205 °F / 96 °C 4 min, 0 sec
Fjellrev

Mmm, sounds like a wonderful breakfast.

OMGsrsly

It was! I had it on gluten free toaster waffles, even. Reminded me of “treat” breakfasts when I was a kid.

Cavocorax

That sounds fantastic.

TeaBrat

I love waffles!

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Fjellrev

Mmm, sounds like a wonderful breakfast.

OMGsrsly

It was! I had it on gluten free toaster waffles, even. Reminded me of “treat” breakfasts when I was a kid.

Cavocorax

That sounds fantastic.

TeaBrat

I love waffles!

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I mostly drink black tea, with some floral oolongs or puerhs thrown in for variety.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

Location

Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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