OMGsrsly Send Message

236 Followers / 73 Following

drank Premium Muzha Tikuanyin Tea by T-Oolongtea
2291 tasting notes

Thank you, Sil, but no. This tastes like toasted wakame or nori.

Most definitely not what I want my tea to taste like. Let’s see if my brother likes it. :)
Preparation
185 °F / 85 °C 2 min, 0 sec
4 comments
Edit
Courtney
Delete

Mmm seaweed (sense the sarcasm). :P

OMGsrsly
Delete

Seaweed is great in my Japanese food. And Korean food. And, you know, food. I could have added miso paste to this and had soup…

Sil
Delete

bwahahahahaha

OMGsrsly
Delete

I don’t understand how people get fruity and cocoa notes out of that…

Login or sign up to leave a comment.

Comments

Courtney
Delete

Mmm seaweed (sense the sarcasm). :P

OMGsrsly
Delete

Seaweed is great in my Japanese food. And Korean food. And, you know, food. I could have added miso paste to this and had soup…

Sil
Delete

bwahahahahaha

OMGsrsly
Delete

I don’t understand how people get fruity and cocoa notes out of that…

Login or sign up to leave a comment.

Profile

Bio

I mostly drink black tea.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

Location

Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

Following These People

See More

Moderator Tools

Mark as Spammer