Oh, phew! I thought there’d be chocolate chips in here so I was avoiding trying this lovely sample from MissB. No, just cocoa chips. Cacao chips. Whatever.
So I’m brewing it up! There are bits of anise and ginger and cloves and it smells like a chai. Steeped, it is almost pungently floral from something. Lots of spice flavour. Maybe it’s the cardamom? There’s loads of cinnamon and star anise as well.
I added a bit of coconut milk creamer thing. (Not homemade.)
I probably shouldn’t have dug my spoon into the almond butter. It’s taken down the accidental spice from my salsa, but wow that coats the mouth. Oh well.
Mmm. This is nice. It’s really quite strong on the spices. Star anise, cinnamon sweetness, clove, some heat from the ginger, and I guess the pungent “floral” is the orange peel. I’m really liking this, but then I do tend to like chai.
This might be even better brewed with milk.
Definitely something to check out if you can get your hands on T2 and like strong chai. :)
Edit: Ok, I’m confused. The website lists: Our classic Chai blend of black tea with cloves, star anise, sweet cinnamon, ginger and orange peel and delicious cacao bean pieces provides a distinctive, warm chocolaty aroma with nutty nuances. And then it lists: Black tea, cloves, star anise, cinnamon, orange flowers, ginger, cardamon, gingko leaves, flavour. I do NOT notice chocolate flavour. At all. I do notice the orange peel/flowers/whatever. Pungently floral when dry, and it carries through when tasting, although more as an afterthought than at the front of the sip. I thought I tasted cardamom but second-guessed myself. There is cardamom in here for sure.