There is a very, very unpleasant smell to both the dry mix and the brewed tea. I won’t sugarcoat it; it stinks like urine. Urine mixed with chai spices, if you can imagine such a thing. This is pretty much the only reason I’m rating it as low as I am.

The taste is actually pretty good if you ignore the horrid smell and don’t oversteep. It’s chocolatey and spicy, smoother than the standard chocolate chai Adagio offers. I find it’s best if you use a teaspoon and a half, and stick to near-boiling water. Three minute steep, since at the recommended five the ginger overpowers everything else.

But that pee smell, ugh. It doesn’t exactly entice me to restock after finishing my sample.

205 °F / 96 °C 3 min, 0 sec

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Even though my profile picture’s the worgen crest, rest assured my heart belongs to the Horde.

I’m a gamer girl who drinks a lot of tea. My tastes tend heavily towards black tea, though I won’t turn down a nice green or white either.

I stay away from most herbals because far too many of them have hibiscus. I find hibiscus disgusting. Nor am I a fan of rooibos; the taste has to be pretty heavily masked for me to drink it. Usually if I’m drinking a tisane it’s something purely floral like lavender, or rose buds, or chrysanthemum.

I’ll almost always put sugar in my tea, unless it’s something that really doesn’t work well with it (I will never ever add sugar to lapsang souchong again) or something that honestly doesn’t need it or would be ruined by it, like most unflavored greens or whites.

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