60
drank Sladki ingver by Cha
25 tasting notes

Sweet ginger flavoured sencha. A terrible combination if you ask me, and a reminder why I prefer non flavoured teas. The ginger’s “bite” completelly overwhelms the aromas and flavours of sencha. The smell is great, but when tasting it, I can never be sure if the bitternes comes from ginger or from tea. I do not recommend that tea. At all.

Preparation
165 °F / 73 °C 1 min, 0 sec 5 g 3 OZ / 100 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Art, architecture, ceramics, tea.

Location

Slovenia

Following These People

Moderator Tools

Mark as Spammer