618 Tasting Notes

83

This tea had always interested me whenever I saw it at the store and I finally got to try it. The dry leaf is very pretty: little bright petals in a bed of pretty rooibos. The scent was rooibos with a TON of apricots. I didn’t smell a bunch of caramel or honey, but pure apricot fruits. Steeped, the tea smelled equally as fruity. It even retained the juicy character of the apricots. Each sip had a nice balance of apricot and rooibos, and the slightest bit of honey flavor. As much as I wanted to love this tea, I just couldn’t. Something about it didn’t taste RIGHT to me. Maybe I had imagined this tea to be something beyond delicious – I think I wanted apricots dipped in honey & caramel. It’s not a terrible tea, just not as good as I wanted it to be.

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88

I bought a box of 80 tea bags of rooibos yesterday as I was looking for just a plain, unflavored rooibos tea. I’m glad that I grabbed this one! The scent of the tea bags is VERY characteristic of rooibos teas: wood, earth, a bit of spice and sweetness. There is also a scent that reminds me of the zoo. I’m not sure I can explain that logic, but it makes me think of animals, dirt, wild plants and grasses. This is a fabulous, basic rooibos. I feel like it offers more than the other one-dimensional red teas out there. I taste wood and a sweetness like caramel or vanilla which fades in and out of the cup. I’m glad that I purchased this brand & look forward to having more mugs!

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92

I, like others, noticed that the leaves look almost identical to an oolong. In fact, I was really surprised when I popped open the bag that clearly says Silky GREEN. I’ve had quite a few cups of this one & initially brewed them around 190-195. At that temperature, I tasted an overwhelmingly large amount of pure floral flavor. To me, it was so floral that it was almost like soap or perfume. I was just about to give up on this tea before I tried it again at a lower temperature. There are still floral flavors, but I’m tasting much more of a buttery component. It’s not my favorite, but I like that I’ve found a good temperature for this tea. I wish it could be more buttery and less floral.

Preparation
180 °F / 82 °C 3 min, 0 sec

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80

I didn’t really know what to expect from this tea. I like Teapigs tea, but I’m also quite fond of FLAVORED white tea, not plain. That being said, this is a very interesting cup. I like that it has different layers: a little bit of sweet grass and a little bit of vegetables. I’m not sure that I would like to have boxes upon boxes of this tea, but it is naturally nice.

Preparation
180 °F / 82 °C 3 min, 0 sec

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75

Out of the three in my Tea from Taiwan sampler, this is my least favorite. I didn’t detect any buttery/milky tones. I tasted more floral, toasty & astringent notes. It wasn’t terrible, but compared to the other two I received, I wasn’t too impressed.

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71

I can’t remember who sent me a bag of this tea.. if you did, I’m sorry I can’t remember! Thank you! The taste is of absolute rooibos and the wood flavor is most prominent. I also detect a creamy taste toward the end of the sip. Otherwise, there aren’t many layers to this tea. It’s just a bit of wood and the tiniest sensation of a creamy tea. This isn’t a terribly bad tea, just a bit boring. In my experience, I’ve found that there are other rooibos teas with many more layers and dimensions, but this cup is quite decent for this evening.

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81

After my first successful sample from Tea from Taiwan, I was a bit nervous to try this one. Like many others have said, it’s a bit light. Sipping, I kept waiting for a punch of butter or a smack of sweet milk. Even with not a drop to spare at the end of the mug, I never did find that milky quality. Despite there being no real milkiness, I did enjoy this light cup of tea. Flavor was a bit subtle, but it was very smooth and drinkable. The scent was quite nice.. A bit more of vegetables and grass than I would have liked, but with hot water, I got something ALMOST buttery. Yes, this was a fine cup of tea. It didn’t excite me, though, and really lacked anything to push it over the edge.

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77
drank Bai Mu Dan by Teas Etc
618 tasting notes

I think I’m finally getting back into my tea tasting routine. I’ve missed having a cup multiple times a day. I think I’ll be able to drink more hot tea if I have a fan blowing in my direction! This was the tea I picked for this evening. In the sip, I’m getting vegetables (almost grass), with a bit of that characteristic white tea taste. Overall, it’s quite a light cup. I must admit that I am so disappointed that my cup lacks any of the rich sweet cream or butter it claims to have. The only thing resembling butter is a bit of a salty finish to the sip. It’s smooth, simple and a bit refreshing. I just don’t understand how the description could be so very off — or maybe I did something wrong? Either way, I was a bit disappointed as I was expecting something different.

Preparation
180 °F / 82 °C 3 min, 0 sec

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94

I haven’t been able to drink tea lately since it’s been so darn hot! I’m not a big homemade iced tea drinker (we don’t have ice at the house) so I waited until it was dark and cool outside. I finally was able to have a cup of this tea this evening and it’s smooth, sweet and comforting, as usual.

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89

My little Tea From Taiwan sampler arrived today and I was so excited to try this one first. I haven’t tried a flavored milk oolong before and to be honest, the idea of leaves being drenched with milk or flavoring sounds delicious to me. Yes, I still love natural milk oolongs, but this sounded like a real treat!
Once I poured the hot water over the leaves, I immediately smelled a rich buttery scent. It didn’t differ from previous buttery smelling oolongs, but made my mouth water. Interestingly, the first steep isn’t as strong as I thought it would be. It does have a buttery taste with a bit of the oolong in the background. What I love about this tea, though, is that it is so smooth. With each sip I’m expecting a drying, astringent effect, but I’m not finding it in this first steep. It’s not really thick in the mouth, more smooth and a light kind of silky without being creamy. I’ve read that many flavored milk oolongs do not last past the first or second steep. I can’t say I’m looking forward to the next steep because I’m enjoying the buttery, sweet tea I’m getting in this cup. That being said, I will steep this again and report back with how it goes.
EDITED: 2nd Steep and it isn’t anything like the first cup at all. There really isn’t any buttery flavor left.. just a bit lingering in the scent. It’s also a bit more astringent. I wouldn’t say that it’s terrible.. just significantly different than the first glorious cup. I still might buy this because the first cup was just lovely.

Preparation
190 °F / 87 °C 3 min, 0 sec

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Bio

~
Tea (& Coffee) lover. Bookworm.

Favorite teas: Milk Oolong, Flavored blends, Dessert teas, Creamy Teas, Rooibos, Oolong, Black, Green
Dislikes: Spices, Peppery flavors, Cloves, Cardamom, Licorice, Peppermint, Cinnamon, Mate, Puerh, Chai, Ginger

My Rather Picky Ratings
90+ – Reserved for the very best! Always in the cupboard!
80-89 – Quite good! A very pleasing cup.
70-79 – Room for improvement, but not bad.
60-69 – Mediocre.
50-59 – Bad. Will not purchase.
49 & below – Depending on the more specific rating: Undrinkable. Yuck. Will not purchase.

Note: Teas in my cupboard are all of the teas that I’ve logged, regardless of their current presence in my actual cupboard. For an updated list on what teas I have available for swap, check out the swap thread and not my cupboard! Thanks!

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