836 Tasting Notes

58
drank Bubbie's Baklava by DAVIDsTEA
836 tasting notes

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Preparation
Boiling 5 min, 0 sec 3 tsp 375 OZ / 11090 ML

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77
drank Tai Ping Hou Kui by Pekoe Tea
836 tasting notes

Smokey. Vegetal. Slightly lacking in mouthfeel.

Preparation
160 °F / 71 °C 3 min, 0 sec 13 OZ / 375 ML

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87

Great balance of sweet and savoury flavours. Nice lemon taste. A bit of a spicy note. Lemongrass flavour is very well balanced.

Flavors: Lemon, Spicy, Sweet

Preparation
Boiling 6 min, 0 sec 3 tsp 13 OZ / 375 ML

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79
drank Main Squeeze by DAVIDsTEA
836 tasting notes

Mint note and smokey note present. There is a soft sweetness but it is just a little bit too sickly sweet for my liking. I can detect what seems to be authentic zesty citrus zing which is quite pleasant.

Flavors: Citrus, Mint, Smoke, Sweet

Preparation
190 °F / 87 °C 5 min, 30 sec 3 tsp 13 OZ / 375 ML
rosebudmelissa

That sounds like an unusual combination of flavors.

Raritea

I felt that it all came together quite well. I could have done with less sweetness (which probably came from the candied papaya) but I would definitely be interested in having something like this again!

rosebudmelissa

I’ll have to give it a try at some point

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55
drank Mulled Wine by DAVIDsTEA
836 tasting notes

I can hardly taste the oolong in this. The sugary ingredients leave a noticeable poor aftertaste.

Preparation
195 °F / 90 °C 4 min, 0 sec 13 OZ / 375 ML

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91

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Preparation
175 °F / 79 °C 2 min, 0 sec

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drank Chamomile Tisane by Tea Forte
836 tasting notes

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Preparation
Boiling

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Very dilute flavour. It may be because this is a rather old tea bag. I will give this tea a try again in the future if I have the chance.

Preparation
195 °F / 90 °C 4 min, 0 sec

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80

This was great with a 3-minute infusion. It really brought out more of the chocolately flavour.

Flavors: Chocolate

Preparation
195 °F / 90 °C 3 min, 0 sec 3 tsp 13 OZ / 380 ML

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Used a few seconds pre-rinse on the dry leaf.

Preparation
190 °F / 87 °C 1 min, 0 sec 1 tsp 13 OZ / 375 ML

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