1 tablespoon for 375 ml
The scent of the brewed tea reminds me of peach gummy sour candy.
Peach is very artificial-tasting. The hibiscus seems to be well-blended and the tartness complements the flavour profile. Jasmine is detected in the background but is also well-blended. White tea taste is present.
As the cup cools, I’m tasting the white/green tea mix astringency which is quite nice at the end of the sip.
Preparation
180 °F / 82 °C
3 min, 0 sec
