Back after awhile,
This tea is fairly dark with a creamy texture to it. Smells very vanillay, but not so much for taste. Personally i prefer a little more vanilla taste.
The tea is very mild, which would have lended itself to more vanilla flavor in my opinion.

160 °F / 71 °C 3 min, 0 sec

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I’m a college graduate, who got into tea during late night studies (late nights without liking coffee otherwise sucks). I’m currently taking a year off in Montana as an Americorps, and hoping to go to medical school (lots more late tea nights for me).
Any tips or suggestions to try are greatly appreciated.



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