I’ve brought this to work as one of the work teas, and I am determined to do better by it.
Its been in my cupboard a shamefully long time, I’m afraid, and its time to quit being scared of it, and drink it.
I find that a light steep time is key here, it keeps it from getting bitter. But I’m still not really loving this one.
Still, now having it on hand and committing to drinking it, maybe I will unlock its secrets.

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I love tea! I confess that I was a hot chocolate lover for most of my life, but recently a switch has gone off in my brain, and suggested that I might just love tea. And I do!
I’m a bit of a novice, but an enthusiastic one, and am happily sipping new varieties all the time.
I love vanilla, fruity, and caramel flavors, and cant wait to try more.

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