So, the teas I bring to work is turning into a really fun project for me. I like to have two black teas (what I think of as a morning and afternoon blend), and one “other”, which has been oolongs or white teas, for the most part.
Well, with my last “other” sipped down yesterday I needed a new work tea to fill that neiche, and this is what I grabbed.
My criteria for work tea is something that I don’t love, but don’t hate enough to throw out, can ignore without feeling guilty, and is something this is just not getting sipped down at home. This tea hits all the criteria, so into the office it went!
This is, once again, profoundly underwhelming. I can get a hint of mulling spices, but its weak, and the base does not seem particularly able to add to the flavors.
I will be so satisfied when it is sipped down, and work tea is a wonderful step to get it there!