A cup of malty good liquor. I’m drinking the second half of the sample in my Gaiwan, and I must say that it’s pretty good stuff. I noted a few days ago that it released a lot of caffeine through my veins and kept me energized for the 50 students at Summer Camp.
However, this tea is wonderful. I enjoy the nutty-malty-chocolaty undertones to the brew; which fortunately will allow me stay up later tonight on the account that it’s Friday, and that I don’t need to be anywhere tomorrow morning.
On a side note: I had recently experienced a mishap to my electric water kettle, and had to purchase a second one—although much more fancy than the last—which allows me to brew to the precise temperature needed for each tea. Plus, it was a fairly priced pot that I was discounted due to the frequent stops that I make at the local shop. The owner even gave a few samples to try that he thought I’d like; which was thoughtful.
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