I usually try to write reviews post-tea session, but I figured that I need something else to work on while I drink tea….I’ve spent the majority of the last 3-4 hours watching Stranger Things 2, while drinking various teas throughout the episodes (no notes taken during that time). However, while my mind is still focusing on this tea at the moment, I figured I’d write my notes from the first few steeps to the last couple steeps being had at the current moment…


Rinse: Nice fruity aromatics, forest green leaves, and slightly light-greenish/yellow liquor.

1st Steep: Light, floral, and honeydew.

2nd Steep: Creamy, floral, less fruity, & vibrant liquor.

3rd Steep: Oily mouthfeel, slightly mouth drying , heavy floral notes, and bright greenish/yellow (“Mt. Dew color”).

4th/5th Steep: Still pretty bright, more oily, however, the flavor is starting to lighten up.

6th Steep: Liquor color starting to become dull in comparison to previous steeps, less oily, less floral, and slight buttery aftertaste.

7th/Current/Final: The tea is dying down a bit. I might push it with the time (2-3 minutes) and/or cold brew the rest for tomorrow morning. I’ll add the note (maybe) tomorrow to update on the session following, but no promises. :P

Overall, this was a pretty refreshing tea. I’d say it’d be a great summer/spring tea, but on the account that the weather is officially borderline Autumn-nearing-Winter, I may save this leaf until the warmer weather (or not).

Flavors: Cream, Floral, Fruity

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Mostly drinking sheng/shou puerh. Gongfu daily; western brew at work.

More to see at the IG account: Madhatterteadrunk

Drinking down a lot of my teas in 2020. I may not observe these sessions as much as I’d like, but I’ll note them, when the mood strikes.


Northeast Ohio

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