Method: 3 cones, 8 oz, 185 degrees, grandpa style
Dry Leaf Aroma: Black tea, a little malt
Brewing Aroma: I recognize something, but I’m not sure what it is. Dang it.
Flavor: Smooth, malty, not bitter. I will brew these properly eventually, but I purchased them to take to work specifically for this style of brewing because they are quick and convenient. I think I made a good choice!