Thank you Nuvola Teas for this free sample!
I decided to brew this tea in the Gongfu manner.
Leaf Quality:
The dried tea leaves smelled very floral. They had dark and light green as well as yellow sections, and were very delicate. The brewed leaves smelled wonderful. I detected roses, peach, and perhaps some cinnamon. This is one very floral tea! They unfurled, but the beautiful greens and yellows still sowed up. Perhaps I also smelled honeysuckle.
Brewed Tea:
The brewed tea had a bright greenish-yellow appearance, and was very sweet-smelling. The scent was almost as floral as the leaves themselves. The taste was wonderful too. A bit of vegital hints behind great floral qualities. The first brewing was very nice. Very pleasant.
Second Brew
This steeping was very floral as well. There was a light scent of pineapple. Aside from the new fruity scent, the cup was very consistent with the first, and was very tasty.
Third Brew
This was lighter than the previous cups. Nevertheless, it was still great. Those floral qualities pull through each steep. Silky smooth, and very sweet.
Fourth Brew
This brew showed more fruit notes, but the floral qualities were still present. It was much weaker than the third brew.
This is a very nice Oolong. I’m glad to have tried it.
