drank Barley Tea by Dong Suh
280 tasting notes

Ok, I have had this sitting in a pitcher in the fridge, with the loose roasted barley in it, continuing to steep and perhaps add a bit of flavor.

I had a glass of this, and not only was a it still sweet, but creamy. Barley tea – creamy??!? Wow! It was a beautiful golden color, like a beautiful ale. Sweet, creamy, and refreshing.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



Tea: Japanese greens
Dessert: Creme Brulee
Books: Heaven – Randy Alcorn
Anything by J.R.R. Tolkien
Movie: Field of Dreams
Person: Jesus Christ

But who am I to give you recommendations?
You’ll have to see for yourself!

Following These People

Moderator Tools

Mark as Spammer