Awe yeah! So this was my “something to look forward to tea” today since the custom blend arrived yesterday from Stacy. In retrospect i probably should have just tried it last night since i made it this morning and it’s sat in my travel mug all morning because i got busy.
I’ll give it another go over the next few days as well to give stacy some feedback but overall this is pretty darn tasty :) I much prefer it over frank’s honeybush strawberry rhubarb (since i get no rhubarb taste in his, just less cinnamon than strawberry pie).
I’m glad we went with a little bit of hibiscus in this one since it brings just a little tartness to the party, which is evident in all strawberry rhubarb pie!
Holding off on all my final thoughts on this though (as well as rating it) since i don’t think my travel mug does it justice and i’m super swamped at work and therefore not half as focused as i want to be.
Really happy this is finally in my hands :)