So I bought this a long while ago because I love the caramel matcha. And then I didn’t open it for forever because I’d lost the scoop that I’d purchased with it. A couple of days ago I tried some conversion tables and found out that 15g that is the serving size is just a tablespoon and then I felt stupid for a while. Today I have milk so I made myself a hot latte. It is below freezing outside and I do not keep the heat above 60 inside so a cold latte is not in the cards.

This is…sweeter than I usually take it, I think. I’ve been avoiding matcha for a while for whatever reason so I can pick up a bit of bitterness that is probably just my tongue having adjusted back to mostly soda and juice rather than tea for a while. I’m sure I’ll get it back soon. Other than that, this is quite tasty and easy to make, although really not that much easier than just regular caramel matcha so I’m not sure I’ll buy it again as the matchaccino form. Still, glad that I purchased.

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Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

I am also a flavoured matcha latte fanatic.


Renton, WA, USA

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